Product Description
Overview
- LESS Calories, More Fiber
- 55% Less Calories Compared to White Flour
- cRc-Kosher
- Vegan
- Non GMO
- 21 g Total Carbs - 17 g Fiber = 4 g Net Carbs
Per Serving, Compared to Leading Brands:
- 50 Calories - White Flour No Calories
- 17 g Fiber - White Flour 1 g FIber
- 4g Net Carbs - White Flour 22 g Net Carbs
Specifications
- 100% authentic
- 11/2026
- First available: 03/2025
- Shipping weight: 0.93 kg
- Product code: FGM-00295
- UPC: 892245002952
- Package quantity: 907 g
- Dimensions: 19.8 x 16.6 x 10.7 cm, 0.93 kg
Suggested use
Replace white flour for Fiber Gourmet flour blend in your next recipe for a lower-calorie and higher-fiber version of your favorite cookies, cakes, muffins and more!
Other ingredients
Modified wheat starch, wheat flour, wheat gluten.
Contains: Wheat.
Warnings
Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating.
Do not eat or play with raw dough.
Keep in a cool, dry place out of direct sunlight.
Close tightly after use.
Disclaimer
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
| Nutrition Facts | ||
| Serving Size: 1/4 cup (30 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 1% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 17 g | 61% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 5 g | |
| Vitamin D | 0.1 mcg | 0% |
| Calcium | 8 mg | 0% |
| Iron | 0.3 mg | 2% |
| Potassium | 18 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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